• RAW BAR •
| SASHIMI | NIGIRI | CONE | |
|---|---|---|---|
| Akami | 48 | 9 | - |
| Chutoro | 54 | 11 | - |
| Otoro | 60 | 13 | 22 |
| Bluefin Trio | 55 | 31 | - |
| King Salmon | 28 | 7 | 13 |
| Hamachi | 28 | 7 | 13 |
| Hotate | 24 | 6 | 11 |
| Uni | 60 | 16 | 30 |
| a5 wagyu | - | 12 | - |
| Ikura | - | 6 | - |
| “AMA”kase | 95 | 50 | - |
• COCKTAILS •
mezcal, rose umeshu, grapefruit, lime, strawberry, soda
BUBBLY & RIPE
watermelon cîroc, cointreau,
sour white cranberry
FRESH & WHIMSICAL
nodo coconut tequilana, amaretto,
pineapple kasu, lime
SMOOTH & TROPICAL
pisco, sotol, shiso, palo santo,
lemon, egg white
BRIGHT & AROMATIC
suntory toki, yuzu curaçao, blueberry,
matcha, lemon, egg white
DELICATE & NEBULOUS
sparkling wine, px sherry, orange,
mastika ice cream
LIGHT & FLUFFY
house gin blend, tan taka tan shochu,
yellow chartreuse, sesame
ELEGANT & HERBACEOUS
shinobu peated whisky, hennessy vs,
lillet blanc, benedictine, spruce
SUBTLE & SUBLIME
flor de caña 12 year, dr. ama’s “secret stuff”
(amaro blend)
DARK & BROODING
bonded bourbon, amaro montenegro,
vanilla, brown butter, walnut
BOLD & UNCTUOUS
• ZERO PROOF •
strawberry, yuzu, seaweed, soda
TART & VIVID
lumette 0% gin, orange cordial,
soda
CRISP & AIRY
lumette 0% rum, pineapple
kasu, lime
EXOTIC & BALMY
BROODING & COMPLEX
toasted cinnamon & yuzu wine
BRIGHT & TART
CRISPY BOI
• SHOTS •
• TEA SERVICE •
tequila, midori, yuzu
dont ask, dont tell
“cold tea”
rum, metaxa, amaretto, cointreau, peach,
lemon, jasmine tea *milk claried*
VIBRANT & SMOOTH
[serves 2] 38 3.0oz
[serves 4] 66 6.0oz
• SAKE •
kōriyama, fukushima
rice: yumeno kaori & toyo nishiki
polish: 80%
RICH, CREAMY
katagami, akita
rice: akita sake komachi
polish: 60%
JUICY, CRISP
mizunami, gifu
rice: asahino yume
polish: 50%
FRUITY, DELICATE
sakura, tochigi
rice: kamenoo
polish: 90%
CITRUS, UMAMI
• SPARKLING •
traditional method pinot gris
- summerland, bc
TOASTY, CLEAN, FRISKY
pinot noir, pinot meunier, chardonnay
- champagne, fr.
BRISK, ETHEREAL, SOPHISTICATED
traditional method pinot gris
- summerland, bc
TOASTY, CLEAN, FRISKY
pinot noir, pinot meunier, chardonnay
- champagne, fr.
BRISK, ETHEREAL, SOPHISTICATED
• WINE •
riesling - naramata bench, bc
DRY, MINERAL, ELECTRIC
gewurztraminer - kaleden, BC
NUANCED, TEXTURED, LUSH
pinot noir - cowichan valley, bc
EARTHY, BALANCED, ELEGANT
syrah - samilkameen valley, bc
FRUIT, SAVOURY, DYNAMIC
malbec - osoyoos, bc
CITRUS, COMPLEX, VIVID
petit milo - salt spring island, bc
PERFUMED, PLAYFUL, CRISP
• BEER •
lager
5% ABV / 500ml
mediterranean pilsner
5% ABV / 473ml
• BITTER •
• SWEET •
12 1.0oz / 20 2.0oz
8 1.0oz / 14 2.0oz
8 1.0oz / 14 2.0oz
12 2.0oz
12 2.0oz
14 2.0oz
